Bukhara Dal Makhani Ready to Eat 300 Gm

Bukhara

Dal Makhani

Ready to Eat, 10.6 Ounce (300 GM)

Ingredients

Water, Black Gram (Urad), Sunflower Oil, Clarified butter, Tomatoes, Onions, Pasteurized Butter, Salt, Garlic, Ginger, Red Chilli Powder, Mixed Spices, Kasuri Methi, Turmeric.
(CONTAINS: CLARIFIED BUTTER, PASTEURISED BUTTER)

• Natural Ingredients    • No Added Colours    • No Added Preservative

About this item

Brand	Spice Voyage
Number of Items	1
Flavor	Bukhara Dal Makhani
Item Weight	10.6 Ounces (300G)

About the Product

• Bukhara Dal Makhani: Indulge in a delectable meal crafted with care, featuring whole black gram lentils cooked in a rich, creamy tomato gravy. Satisfy your cravings with this luxurious dish, offering savory flavors and comforting texture in every bite.

• Perfect for any occasion, our Bukhara Dal Makhani provides a convenient and delicious option to elevate your dining experience. Enjoy the richness of Indian cuisine with the convenience of home cooking.

How To Use:

Step 1: Preparation

• Open the pack of Bukhara Dal Makhani and empty its contents into a large pan or skillet.

Step 2: Cooking

1.Enhance Flavor: Add 100ml of water to the pan with the Bukhara Dal Makhani. This water will help to enhance the flavors of the ingredients and create a rich aroma.

2. Cook: Turn on the heat to medium-high and cook the mixture for 5-10 minutes, stirring occasionally. During this time, the spices will blend together, and the lentils will soften, creating a thick and flavorful dal.

Step 3: Serving

1. Garnish: Once cooked, garnish the Bukhara Dal Makhani with chopped coriander leaves (cilantro) and a swirl of heavy cream for added richness.

2. Serve:Transfer the piping hot Bukhara Dal Makhani to a serving bowl. Serve it alongside paratha, rice, or your favorite bread for a wholesome and satisfying meal.

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